No fibs, just sips and quips! Hear it straight from the party people who've sipped and grinned at the realness of our craft. No unicorns, just genuine cheers!

Gary Corrigan

Ohana Floor Exhibition Kitchen Pastry Sous Chef

Salesforce Tower Dublin

My team and I had the incredible opportunity to learn professional cocktail making techniques from Martin & Milan - two of Ireland’s most talented mixologists. Their openness and transparency with their recipes was so helpful, and they made a huge effort to teach us techniques that are achievable in our own small bar and kitchen. Since completing the course our drinks offering has improved immensely.

Mark McLaughlin

Director

The Blended Creative

Transforming a good bar into an elite hospitality operation takes more than passion. It requires a systematic approach to training, R&D, cost and margin control, equipment and preparation standards, and a deep understanding of global hospitality practices, all delivered with clarity, consistency, efficiency and a guest-first mindset. Martin and Milan bring this expertise to the table and, crucially, show you how to embed and sustain it. They are world-class hospitality consultants who deliver results, an investment worth making.

Andrew Dickey

Advocacy Manager

Irish Distillers, Pernod-Ricard

We recently partnered with Drink Studio for a large-scale event, and the experience was exceptional. From initial cocktail consultation to batching, execution, and delivery, everything was handled seamlessly. The drinks were of outstanding quality and thoughtfully designed to ensure consistency across multiple bar teams- even with a very tight turnaround. Highly recommend Drink Studio. Thank you, Martin and Milan!